I am Jess, the founder of Made for Mothers, a nutritionist and most special of all, a mother to two gorgeous girls, Stevie and Bonnie. I started MFM simply because of my passion for great food and honest produce which I wanted to combine with my belief system and expertise as a nutritionist.
As mothers, we are often tending to everyone around us and leaving our own needs unmet. In a sense this is motherhood and it is replaced with so much beauty and happiness that our needs change and we adapt. But when it comes to our health, if we let go of this we lose our energy, our strength and our ability to be mum and look after our family. So wonderfully framed by Dr Oscar Serrallach, “the well-being of mothers is the fabric from which the cloth of the future of our society is made”.
To be able to share my wildly delicious and nutrient dense offerings with the wide circle of sisterhood that surrounds me is a blessing to me as well as the tummies I get to feed. My broths have been described as a “big warm hug” and as such, I hope to fill you and your family up with abundant love and flavour so you can reach your full potential.